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Food for Love

by Maggie T 1 Feb 2012

If you have the money and book early, you can have a romantic St. Valentine’s night dinner in a fine restaurant, without much effort. Or, you can create a romantic meal at home, setting the atmosphere with low lights, flowers (lilies for the perfume, orange ones apparently signified ‘desire and passion’ in days gone by), choosing your favourite wines and music for just the two of you.

So in anticipation of Valentine’s here are some delicious desserts recipes from Jo to keep you in the “mood” and enjoy some romantic time with your partner.

THIS MONTH'S RECIPES:

Chocolate Cake

Strawberry Meringue Roulade with Cointreau

White Chocolate Mousse

Lemon Tart